A FAST METHOD. SIMPLE AND RELIABLE.

SensiLux® kits are designed to detect the presence of microbial ATP by Bioluminiscence in preincubated samples from UHT, ESL or sterilized packs.

ATP-BIOLUMINESCENCE

ATP-Bioluminescence is one of the most widely used methods for detection of potential microorganism contaminations in the food

industry. Your company could benefit from an early detection of a potential failure in your manufacturing process, with an important

reduction of your investment in inventory and warehouse leadtimes.

DAIRY

PRODUCTS

SOUPS

JUICES AND

MILK/JUICE SMOOTHIES

SOY AND VEGETABLE

EXTRACT BEVERAGES

AUTOMATION AND ROBOTICS

Using a last generation technology, BC designs, manufactures and assembles automatic sampling systems adapted to the

needs of each customer. The technology employed for the manufacturing and automation of sampling robots offers unbeatable advantages in terms of reliability, usefulness and robustness. It also provides great savings in time and labour costs. All our equipment is designed and manufactured according to the most strict quality control procedure and supervision, taking care of every single detail.

TRACEABILITY AND AUTOMATIC PH MEASUREMENT

BC offers additional optional functionalities specially developed to work in perfect combination with sampling robots, like pH automatic measurement of all samples, image capture and sample traceability.

EQUIPMENT

Software “Firefly”

• Design and programming: BC

• Compatible with several

luminometers

Luminoskan Ascent

• High sensitivity.

Dynamic Range> 9 decades.

• 3 integrated injectors

• Orbital shaker and fast

reading speed

A successful combination for Quality Control of your products

Up to 600 results / hour *

Own control Software “FireFly”

Add 50 μl of sample to

microtiter plate

Incubate 2

48-72 hours

1 Analysis by

Luminometer

3

* The incubation time is not included